Spring has sprung and nature is awaking, generously providing us with her beauty. This tree, just beyond our front gate, is a perfect shape and laden with wild cherry blossom.
My favourite scenes at this time of year are of blossom and buds on a backdrop of an interesting skyscape.
Let’s have a close-up of this: it’s blossom of
the pear tree, aka pyrus. Known
since pre-historic times, this tree is found throughout Europe, N Africa and
Asia, preferring coastal and temperate climates. It produces clusters of
white 5-petalled flowers and its wood is used to produce instruments and furniture.
It is seen as symbolizing divine sustenance, abundance and longevity.
Next we have the prunus dulcis, the
sweet almond tree. This is native to Iran and surrounding countries, including
the Levant. It is one of the earliest domesticated fruit trees and, given the
right conditions, can live for up to 100 years. In Jordan there is evidence of
domesticated almond trees dating back 5000 years. Its blossom is a delicate
pink and Van Gogh was in its thrall, creating many studies of it. The almond kernel,
or drupe, enjoys a superfood profile, being an excellent source of
vitamin E and magnesium as well as being capable of strengthening the immune
system. It is understandable, then, that it symbolises sweetness, charm and
delicacy.
My favourite is the peach tree or prunus persia
which produces the most beautiful blooms, ranging along the entire pink
spectrum. It was when Alexander the Great conquered Persia around 3000 BC that this
tree first became known in Europe. Native to China, that culture holds it dear
and believes it to represent immortality. Its wood is used to ward off evil and
manufacture weapons, while the blossom is used in the production of cosmetics
and perfume. It is associated with luck and prosperity.
But this is
not just the time to gaze at and admire the surrounding blossom. Just like
Nature herself, we have to shake off winter torpor. There is an entire vineyard
out there to care for. Here is Minas, having sprayed his vines, ploughing the
area and clearing out the weeds.
And, since we’re talking of tasks, I must go and tend the rosebushes. They’ve
been pruned down, their beds cleared and they’ve been fed. Now I see there is
too much growth so the foliage needs to be thinned out to allow a free passage
of air through the branches to avoid moulds, etc.
I can’t wait till we can enjoy fresh fruit and beautiful, scented blooms. 😊
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